There’s no better time to explore the New Smyrna Beach Area’s dining scene than October, when Coastal Catch Restaurant Month returns with a month-long celebration of coastal flavors, local ingredients and unforgettable meals.
Whether you’re planning a date night, a weekend getaway or simply looking for a reason to dine out, Coastal Catch offers the perfect opportunity to experience some of the area’s most-loved restaurants through special pre-fixe menus priced at $39 and $59.
From fresh seafood and waterfront favorites to Italian classics and chef-inspired specialties, this year’s lineup showcases how diverse New Smyrna Beach’s culinary scene has become.
One of the things that makes New Smyrna Beach stand out as a food destination is the variety of experiences packed into one charming beach town. During Coastal Catch Restaurant Month, each participating restaurant creates a unique multi-course menu designed to highlight signature dishes and seasonal flavors.
This year’s participating restaurants include:
Looking for a relaxed evening with a glass of wine? Third Wave Cafe & Wine Bar and SoNapa Grille are known for inviting atmospheres and thoughtfully crafted wine menus.
Craving Italian comfort food? Ciao Bella brings classic flavors and a cozy dining experience to the table.
If waterfront views are a must, Riverpark Terrace, Outriggers Tiki Bar & Grille and River Deck Tiki Bar & Restaurant deliver the laid-back coastal vibe that makes New Smyrna Beach so special.
For a memorable night out, Norwood’s Restaurant & Treehouse Bar offers one of the area’s most unique dining settings: a treehouse. For elevated cuisine paired with scenic riverfront views, The Grille at Riverview is the place to be.
And if your ideal meal includes ocean breezes and sand nearby, Chases on the Beach is the quintessential beachside dining experience.
Coastal Catch Restaurant Month isn’t just about great food, it’s about celebrating the local restaurants, chefs and hospitality professionals who help define the character of New Smyrna Beach.
Many participating restaurants emphasize fresh seafood, regional ingredients and dishes inspired by the surrounding waterways and coastal culture. It’s a chance to taste the flavors that make this part of Florida unique while supporting the businesses that keep the community’s culinary scene thriving.
For visitors, it’s an easy way to experience multiple restaurants during one trip. For locals, it’s the perfect excuse to finally try that place you’ve been meaning to visit.